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Tutti Pasta
Tutti Pasta
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tutti pasta · products · professional · monoportion system · pasta
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pasta

More than 30 dishes of completely fresh personalised pasta at you and your customers´ disposal in a quick and easy-to-use system, enabling the caterer to offer a wide range of dishes with virtually no investment in machinery and skilled personnel. And all less than 1 minute!


Penne rigate

Penne rigate
Code: 40500
Unit gr.: portion of 200 grs
Unit box: 16


Tallarín al huevo Fresh egg tallarinni
Code: 40300
Unit gr.: portion of 200 grs
Unit box: 16

Spaghetti al huevo Fresh egg spaghetti
Code: 40100
Unit gr.: portion of 200 grs
Unit box: 16

Tallarín de espinaca Spinach tallarinni
Code: 40400
Unit gr.: portion of 200 grs
Unit box: 16

Tortellini de ricotta y espinaca Tortellini with ricotta e spinach
Code: 42215
Unit gr.: portion of 1 kgr.
Unit box: 4

Ravioli de ternera Ravioli with veal
Code: 42214
Unit gr.: portion of 1 kgr.
Unit box: 4

fusilli tricolore Fusilli tricolore
Code: 42216
Unit gr.: portion of 1 kgr.
Unit box: 10

girasoli ai 4 formaggi Girasoli ai 4 formaggi
Code: 42217
Unt gr.: portion of 1 kgr.
Unit box: 4

lunette ai funghi Lunette ai funghi
Code: 42218
Unit gr.: portion of 1 kgr.
Unit box: 4

gnocchi di patata Gnocchi di patata
Code: 42219
Unit gr.: portion of 1 kgr.
Unit box: 10